Drying lines

・Low temperature batch method hot wind drying line
・Blanching method hot wind drying line
・Saturated vapor method hot wind drying line

Achievements in processing

We have an experience in processing of Mulberry, Young Adlay Grass,
Kale, Ginger, Basil, Spinach, Japanese mustard spinach, Carrot, Lemon
Grass and other Herbs, Hibiscus, Persimmon leaves, Green tea, Tochu tea,
Young sesame leaves, Oat, Sword bean, Chili paper, Broccoli, Onion,
Japanese Horseradish, Peruvian ground apple, Japanese mugwort and others.

We can manage organic and non-organic ingredients as well